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Irish coffee cake

olivemagazine
  • 90 minutes
  • Serves 10

INGREDIENTS

1

Eggs 3, large

2 tsp

Bicarbonate of soda

100 g

Brown sugar, soft light

75 g

Cocoa powder

1

Cocoa powder

300 g

Golden caster sugar

1 tbsp

Golden caster sugar

285 g

Plain flour

1 tbsp

Vanilla extract

164 3/4 milliliters

Coffee, strong black

250 g

Butter, unsalted

150 milliliters

Buttermilk

250 milliliters

Whipping cream

100 milliliters

Guinness

50 milliliters

Irish whiskey