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Bourbon Chicken

John Kanell
  • 65 minutes
  • Serves 4

INGREDIENTS

4

boneless skinless chicken breasts

3/4 cup

bourbon (divided (plus additional, if desired))

1 tbsp

kosher salt

1 tbsp

plus 1 tsp. smoked paprika

1 tsp

onion powder

1 tsp

ground black pepper

1/4 tsp

ground allspice

1/8 tsp

cayenne pepper

1 tbsp

olive oil

1/4 cup

minced red onion

1 tsp

minced garlic

3/4 cup

ketchup

1/4 cup

apple cider vinegar

2 tbsp

maple syrup