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Stuffed Tomatoes And Peppers

Hailee Pulli
  • 80 minutes
  • Serves 5

INGREDIENTS

5

Tomatoes

5

Green Peppers

1 cup

Fresh Parsley, stems removed

1 cup

Fresh Dill, stems removed

2

Onions, cut into quarters

1 cup

Water

1 TBS

Tomato paste

1 Cup

Uncooked Rice

1/2 Cup

Extra Virgin Olive Oil

1 tsp

Salt

1/2 tsp

Pepper

1/2 Cup

Olive Oil

1 Tbs

Tomato Paste

1 Cup

Water

1/2 tsp

Salt

Pepper

1 person Recommend This Recipe