Vegan Cookies and Cream Ice Cream

Chocolate Sandwich Cookies:

flour (any variety)

cocoa powder

coconut sugar

vegan butter, melted

water

Peanut Butter Filling for cookies:

melted peanut butter

sweeten to taste (I used Medjool date paste - sugar could also be used)

Simple Banana Ice Cream:

frozen bananas (extra ripe when frozen)

frozen watermelon (or another frozen banana)

non-dairy milk (OR vegan creamer or coconut milk for richer ice cream)

optional: a few drops of vanilla extract or a vanilla bean pod for extra vanilla flavor