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Jill’s Taco Soup

A S
  • 38 minutes
  • Serves 6

INGREDIENTS

2 lbs

Browned drained ground beef

1 can

Chili beans undrained

1 can

Light red kidney beans undrained

1 can

Black beans

2 cans s

Shoepeg corn undrained

2 packages

Taco seasoning mix

2 packages

Ranch dressing mix

2 cans s

Diced tomatoes undrained

1 can

Rotel undrained

2 cs

Water

1 c

Sour cream

Shredded cheese

1 bag

Tortilla chips

Cornbread mix

Eggs

Vegetable oil