Favoreats
Favoreats LLC
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INGREDIENTS
2
lbs Oxtail
1
Bell pepper, red and green medium
2
Carrots, small
1/2 tsp
Ginger
1
Lime / lemon
1
Onion
4
sprigs Thyme, fresh
1
Tomato, medium
2
packs Goya beef bouillon
1 tbsp
Ketchup
2 tbsp
Worcestershire sauce
1 tsp
Black pepper
1 tsp
Kosher salt
4 tbsp
Seasoning, green
2 tbsp
White or brown sugar
1 tbsp
Canola oil
1 tbsp
Golden ray butter
6 cups
Water