INGREDIENTS
1 lb
Ground beef chuck
2
Bay leaves
1 tbsp
Cilantro
3 cloves
Garlic
1/2
Onion, medium
2 tsp
Oregano
2 tbsp
Raisins
2 tsp
Blackstrap molasses
1 tbsp
Capers
1/2 cup
Green olives
1 cup
Tomato sauce
2 tbsp
Avocado oil
1/2 tsp
Black pepper
1 tsp
Cumin
1/3 cup
Water