Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2 cups
all-purpose gluten-free flour
1 tsp
xanthan gum (omit if your blend already contains it)
1 tsp
baking soda
1/2 tsp
kosher salt
1/4 tsp
ground cinnamon
1 cup
granulated sugar
1/2 cup
packed light brown sugar
3 cups
certified gluten free rolled oats (1 cup (100 g) ground into flour)
10 oz
semi-sweet chocolate chips
8 tbsp
unsalted butter, at room temperature
2
eggs (120 g, out of shell) at room temperature, beaten
1 tsp
pure vanilla extract
1 1/2 cups
packed grated zucchini