INGREDIENTS
1 1/2 cups
gluten free flour blend, (*Note, my flour blend has xanthan gum included. If yours doesn't, add 1 teaspoon.)
1/2 cup
cocoa powder, unsweetened
1/8 tsp
salt
1/2 tsp
baking powder
1/2 cup
organic sugar
1
large egg
1 tsp
vanilla
1 stick
butter, melted
frosting, nutella, etc for filling