INGREDIENTS
1 lb
sirloin steak, cut into 1 inch cubes
4
large potatoes, skin on – chopped into large chunks
2
medium onions, cut in half – and layers seperated
3/4 cup
steak sauce
1/4 cup
Worcestershire sauce
2 tsp
minced garlic
1 tsp
onion powder
1/4 tsp
black pepper
1 cup
water
wooden skewers, soaked for 30 minutes in water