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Easy Soy-Glazed Beef and Green Beans

Martha Stewart
  • minutes
  • Serves 4

INGREDIENTS

3

skirt steaks

4 oz

Bean sprouts

8 oz

Green beans

1 tsp

Garlic-chili sauce, Asian

3 tbsp

Soy sauce

1

Salt and ground pepper, Coarse

1 tsp

Olive oil

5 tsp

Rice vinegar

1/2 tsp

Sesame oil, toasted