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Sous Vide Korean Chicken Wings

recipes.anovaculinary.com
  • minutes
  • Serves 2

INGREDIENTS

8

Chicken wings, whole

1/2 tsp

Ginger, ground

1 tbsp

Peanuts, unsalted toasted and chopped

1

Scallion

1 tbsp

Chili sauce

2 tbsp

Soy sauce, low-sodium

2 tbsp

Brown sugar, light

1

Salt and freshly ground black pepper

1 pinch

White pepper

2 tbsp

Rice vinegar

1/2 tsp

Sesame oil