logo

Favoreats

Favoreats LLC

GET — On the App Store

View

How To Make French Crepes

MexicanMadeMeatless.com & Nancy Lopez-McHugh
  • 64 minutes
  • Serves 4 to 6

INGREDIENTS

2

Eggs, large

1 1/2 cups

All purpose flour

1 tsp

Salt

1 tsp

Sugar

1

Butter, unsalted

1 cup

Whole milk

1 cup

Water

21cm or 8.25 in. crepe pan or regular nonstick pan

⅓ cup measuring cup or ladle