INGREDIENTS
3 cups
Baby potatoes, Red and yellow
1 1/2 cups
Broccoli
1 tsp
Garlic powder
1/2
Lime, Juice of
8 oz
Mushrooms, White
1
Red bell pepper
1
White onion, Medium
8
Eggs
2
Chipotle chilis in adobo sauce
1 cup
Mayo
1/4 tsp
Chili powder
1 tsp
Paprika
1/4 tsp
Pepper
1/4 tsp
Salt
1 tbsp
Cooking oil
1/4 cup
Milk