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Fresh Mushroom Salad with Lemon Parmesan Vinaigrette

Liz DellaCroce
  • 10 minutes
  • Serves 4

INGREDIENTS

16 oz

True Goodness Organic Whole White Mushrooms (sliced)

1/4 cup

lemon juice

2 tbsp

olive oil

2 tbsp

parmesan cheese (finely grated)

2 tbsp

parsley (minced)

1 clove

garlic (grated)

salt and pepper (to taste)