INGREDIENTS
1
orange (quartered)
6
eggs - medium
250 g
almond meal/flour
1 tsp
baking powder
4 tbsp
granulated sweetener of choice (or more, to your taste)
1 tsp
vanilla
1/4 tsp
salt
125 milliliters
natural yoghurt (unsweetened)
115 g
cream cheese (softened)
50 g
powdered sweetener
2 tbsp
orange zest