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Custard Peach Pie

12tomatoes.com
  • 130 minutes
  • Serves 8

INGREDIENTS

Filling:

1

unbaked pie shell

1 1/2 lb

fresh peaches (5-6 peaches), peeled and sliced

1 cup

Greek yogurt

3

large egg yolks

3/4 cup

sugar

1/4 cup

all-purpose flour

1 tsp

vanilla extract

1/2 tsp

cinnamon

1/4 tsp

nutmeg, optional

Topping:

1/4 cup

unsalted butter

1/3 cup

all-purpose flour

1 1/2 tbsp

sugar

1 pinch

salt