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Vanilla bean dutch baby with strawberry hibiscus syrup

Valentina | The Baking Fairy
  • 40 minutes
  • Serves 4

INGREDIENTS

2 tbsp

Hibiscus flowers, dried

1 cup

Strawberries

1

Strawberries, fresh

4

Eggs

1/2 tbsp

Vanilla bean paste

1 cup

All-purpose flour

1 pinch

Salt

1/2 cup

White sugar, granulated

6 tbsp

Butter, unsalted

1 cup

Milk

1

Vanilla ice cream

1/2 cup

Water