INGREDIENTS
1/2 cup
light brown sugar
1/2 cup
unseasoned rice vinegar
1/4 cup
sambal oelek
1/4 cup
soy sauce
1/4 cup
Sriracha
2 tbsp
finely grated peeled ginger
2 tbsp
finely chopped garlic
2 lb
skinless, boneless chicken thighs, cut into 1 ½ inch pieces
Sliced scallions for garnish
Lime wedges for garnish