INGREDIENTS
3 1/2
cups almond flour
1 3/4
cups potato starch (not potato flour)
1
cup sugar
zest of 3 lemons
3/4
teaspoon baking soda
4
eggs
1
cup whole milk
2
tablespoons apple cider vinegar
1 1/2
tablespoons lemon juice
2
teaspoons lemon extract
ICING:
2
Eight ounce packages of cream cheese
1
stick of butter
6
cups powdered sugar (grain-free, I use Wholesome! brand).
zest of 1 lemon
1
teaspoon lemon extract