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Blueberry Bran Muffins

Sweet Cannela
  • 60 minutes
  • Serves 12

INGREDIENTS

2 1/2 cups

Blueberries, fresh

2

Eggs

271 g

All-purpose flour

1 tsp

Baking powder

1/2 tsp

Baking soda

1 tsp

Cinnamon, ground

1/2 tsp

Salt

65 g

Sugar

1 tbsp

Vanilla extract, pure

60 g

Wheat bran

115 g

Butter, unsalted

3/4 cup

Greek yogurt, natural

1/2 cup

Milk