Favoreats
Favoreats LLC
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INGREDIENTS
720 g
Hake, fillet
200 g
Baby chestnut mushrooms
1
Bay leaf, fresh
1/2
Lemon
1
sprig Lemon thyme, large
4
Radishes
1 tbsp
Shallots
2
Spring onions
1
sprig Thyme, large
500 milliliters
Vegetable stock
12 g
Balsamic vinegar
25 g
Clear honey
15 g
Dijon mustard
5 g
Soy sauce
1 pinch
Chinese five-spice powder
3
Pepper
3
Salt
100 milliliters
Olive oil
100 g
Olive oil, light
25 milliliters
White wine vinegar