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Fruit and Nut Bread

Ellen
  • minutes
  • Serves

INGREDIENTS

1 cup

Asian pears ((peeled and diced to 1/2 cubes))

1/4 cup

brown sugar

1 tsp

cinnamon

water to cover completed

1 1/2 cups

flour

2 tsp

baking powder

1/4 tsp

baking soda

3/4 tsp

salt

1/2 cup

pineapple guava** ((peeled and mashed))

1/2 cup

pear compote*

1/3 cup

white sugar

1/8 cup

butter ((melted))

1/4 cup

milk

1

egg

1/2 cup

pomegranate seeds

1/2 cup

pecans ((chopped))