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Easy Whole Wheat Cranberry Walnut Bread

Kristen Chidsey
  • 30 minutes
  • Serves 16

INGREDIENTS

4 1/2 cups

100% whole wheat flour

1 1/2 cups

warm water

1/3 cup

olive oil

1/3 cup

honey

1 tsp

gluten (optional found by yeast at grocery store)

2 tsp

salt

1/2 cup

dried cranberries

1/2

chopped walnuts

1 tbsp

yeast