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Chickpea Scramble (Soy-Free & High-Protein Vegan Breakfast)

Sweet Simple Vegan
  • minutes
  • Serves 4

INGREDIENTS

1

Breakfast potatoes

1 tsp

Garlic powder

1

Spinach

1/2 cup

Vegetable broth

1/2 cup

Chickpea flour

1

Salt and black pepper

1/4 tsp

Turmeric

1 tbsp

Oil

1

Toast

1/4 teaspoon kala namak (Indian black salt, for "eggy" flavor)