Favoreats
Favoreats LLC
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INGREDIENTS
1 tbsp
Chervil
2
Garlic cloves
350 g
Mushrooms, mixed
1 tsp
Rosemary
1 tbsp
Tarragon
1 tbsp
Thyme
500 milliliters
Vegetable stock
80 g
Polenta, instant or traditional
1
Salt and black pepper
4 tbsp
Olive oil
1 tbsp
Truffle oil
30 g
Butter
80 g
Parmesan, grated
100 g
Taleggio