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Instant Pot HK Pork Shoulder

Amy + Jacky
  • 40 minutes
  • Serves 4 to 6

INGREDIENTS

1 1/2

lbs Pork shoulder

1

small onion, small

6

garlic cloves

1 tbsp

Ginger

2

stalks Green onions

2 tbsp

Soy sauce, light or regular

1 cup

Jasmine rice

2 1/2 tbsp

Cornstarch

1

Salt

1 tbsp

Peanut or olive oil

1/2 cup

Chicken stock or cold water, unsalted

19 tbsp

Water