INGREDIENTS
1 lb
lean ground turkey
1/2 cup
onion (, diced finely)
1 tsp
minced garlic
3/4 cup
carrot shavings ((use a vegetable peeler to make shavings))
1 cup
celery (, sliced thinly)
1
head iceberg lettuce (, leaves removed to form cups)
salt and pepper
1/2 cup
Frank's Red Hot Buffalo wing sauce
Blue cheese crumbles or blue cheese dressing to drizzle over the top ((see Note))