INGREDIENTS
1 lb
Salmon
2 tbsp
Cilantro, fresh
3
ears Corn, fresh off the cob cut
1 clove
Garlic
1/2 tsp
Garlic powder
1
Lime, zest and juice of
1/2
Lime, juice of
1
Lime
1 1/4 tsp
Chili powder
1/4 tsp
Paprika, smoked
1/2 tsp
Salt
1 tsp
Coconut oil
2 tsp
Olive oil
1/2 cup
Cotija cheese
1 tbsp
Greek yogurt or sour cream, plain