Favoreats
Favoreats LLC
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INGREDIENTS
mornay sauce:
1 tbsp
unsalted butter
1 tbsp
all-purpose flour
1/2 cup
plus 2 tablespoons whole milk
1/2 tsp
dry mustard
1/2 tsp
ground ginger
1/3 cup
shredded gruyere cheese
3 tbsp
grated Parmesan cheese
Salt and cracked black pepper