INGREDIENTS
2/3 lb
Ground beef, lean
4 oz
Green chili peppers, canned
2
Onion(s), medium
31 oz
Pinto beans, canned
29 oz
Tomatoes mexican-style, canned stewed
1 1/2 cups
Elbow macaroni, whole wheat
2 tsp
Chili powder
1
Spray(s) cooking spray
2 1/2 cups
Tomato juice, canned
1/2 cup
Watchers reduced fat mexican style blend shredded cheese