INGREDIENTS
1
Avocados, slices
1/2 cup
Cabbage, purple
2
Carrots, large
1
bunch Collard, leaves
1
English cucumber
1/8 tsp
Garlic powder
1
Red bell pepper
1 handful
Sprouts
3/4 cup
Coconut milk, light
1 1/2 tbsp
Lime juice, fresh
1/2 cup
Peanut butter, creamy
1 tbsp
Soy sauce
1 cup
Brown rice, short grain
1
Turmeric rice
1 tsp
Red pepper flakes
3/4 tsp
Sea salt, fine grain
1 tsp
Turmeric, ground
2 1/2 cups
Water