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Vegan Buffalo Chick'n Mac & Cheese

Liv B
  • 35 minutes
  • Serves

INGREDIENTS

1/4 tsp

Garlic powder

1 cup

Almond or soy milk

1/2

batch Tofu nuggets

1/4 cup

Bbq sauce

1 tbsp

Buffalo or hot sauce

2 tsp

Dijon mustard

2 tbsp

Lemon juice

2 tbsp

Tahini

2 cups

Macaroni

1/3 cup

Nutritional yeast

1

Pepper

1/2 tsp

Salt

1 cup

Cheese, vegan

3 cups

Water