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Polo Ba Tahdig (Persian Rice With Bread Crust)

Samin Nosrat
  • 120 minutes
  • Serves 6 to 8

INGREDIENTS

3 cups

basmati rice

Fine sea salt

1/2 tsp

crumbled saffron threads

1

large piece lavash bread or 8-inch flour tortilla

3 tbsp

neutral oil, such as canola or grapeseed

2 tbsp

unsalted butter