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Low-Fat Banana Muffins

The Spruce Eats
  • minutes
  • Serves 12

INGREDIENTS

2

Bananas, small ripe

1

Egg

2 tsp

Baking powder

1/2 tsp

Baking soda

1/2 tsp

Cinnamon

2 cups

Flour

1/8 tsp

Nutmeg

1 pinch

Salt

3/4 cup

Sugar

1 tsp

Vanilla

1/4 cup

Canola oil

2/3 cup

Milk, nonfat