INGREDIENTS
3 oz
semi sweet baking chocolate (you can use chocolate chips)
1 1/2 cups
brewed coffee
3 cups
sugar
2 1/2 cups
all purpose flour
1 1/2 cups
unsweetened cocoa powder
2 tsp
baking soda
1 tsp
baking powder
1 tsp
salt
3
eggs
3/4 cup
vegetable oil
1 1/2 cups
buttermilk (room temperature)
1 tsp
vanilla
5 tbsp
all purpose flour
1 cup
milk
1 tsp
vanilla
1 cup
butter
1 cup
granulated sugar
1
bag semi-sweet chocolate chips
1 cup
heavy cream
1 tbsp
butter