INGREDIENTS
4
boneless skinless chicken breast halves (1 pound)
1/4 cup
all-purpose flour
3 tbsp
butter, divided
1 cup
sliced fresh mushrooms
1/2 cup
chicken broth
1/4 tsp
salt
1/8 tsp
pepper
1/3 cup
shredded part-skim mozzarella cheese
1/3 cup
grated Parmesan cheese
1/4 cup
sliced green onions