INGREDIENTS
75 g
Beef, cooked and crumbled
50 g
Chicken breast, cooked
70 g
Pork, cooked
70 g
Beansprouts
2 sticks
Celery
35 g
Mushrooms, fresh
2
Onions
8
Eggs
2
Chicken stock cubes
2 tbsp
Soy sauce
1/4 tsp
Black pepper, ground
1 1/2 tbsp
Cornflour
1 tsp
Salt
1 1/2 tsp
Sugar
350 milliliters
Water, hot
6 tbsp
Water