INGREDIENTS
Lemon Pie:
Vegetable oil spray
1 1/2 cups
crushed graham crackers (from about 27 squares)
1/3 cup
sugar
6 tbsp
salted butter, melted
3 cups
sweetened condensed milk
3
egg yolks
2/3 cup
fresh lemon juice (from 3 to 4 lemons)
sea salt
Whipped Cream Topping:
1 cup
heavy cream
2 tbsp
sugar
1 tsp
pure vanilla extract
Garnish:
Lemon slices
Grated lemon zest
Mint sprigs