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Cheddar and Dill Buttermilk Quick Bread

Jo-Anna Rooney
  • 70 minutes
  • Serves 1

INGREDIENTS

2 cups

flour

2 tbsp

sugar

1 1/2 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

1 cup

buttermilk

1

egg

1/4 cup

melted butter

1 1/4 cups

shredded cheddar cheese

1/4 cup

chopped fresh dill