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Paleo Buffalo Chicken Casserole

Arsy Vartanian
  • minutes
  • Serves

INGREDIENTS

3

thick-cut bacon (about 8 strips), thick-cut

3/4 cup

Buffalo sauce

4

lbs Chicken breasts, skinless boneless

6

packed cups De-stemmed and chopped kale

1/4 cup

Green onions

4

Sweet potatoes, cubed (about 8 cups)

2 tbsp

Lemon juice, fresh

1/4 tsp

Black pepper, ground

1 1/2 tsp

Sea salt, fine

1 tbsp

Olive oil, extra-virgin

2 tbsp

Butter, salted

1/3 cup

3-ingredient paleo ranch (recipe below or substitute primal kitchen’s ranch sauce – find it here)