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Holiday English Trifles

Bonnie Cameron
  • minutes
  • Serves 15

INGREDIENTS

1 1/2 cups

Raspberries, fresh

1

jar Raspberry jam, seedless

1

package Cake mix, yellow regular size

3 tbsp

Confectioners' sugar

1

package Vanilla pudding mix, instant

1/3 cup

Sherry or additional orange juice

1 1/2 cups

Cold 2% milk

2 cups

Heavy whipping cream

1 cup

Sour cream, reduced-fat

1/3 cup

Orange juice or orange liqueur