INGREDIENTS
1 lb
Ground beef
3
Bay leaves, whole
1 15 ounce can
Corn
1 tbsp
Garlic
1 15 ounce can
Green beans
1
Onion, small
1 15 ounce can
Tomatoes
30 oz
Tomato sauce
3 cups
Penne or elbow pasta
2 tbsp
Italian seasoning
1 tsp
Seasoned salt
2 1/2 cups
Water