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Italian Vegetable Soup

Better Homes & Gardens
  • minutes
  • Serves

INGREDIENTS

1 2 ounce package

Cauliflower, frozen

1/2 cup

Celery

1 clove

Garlic

1 1 ounce package

Green beans, frozen cut

1/2 cup

Onion

1 1 ounce can

Tomatoes with basil

3 cups

Chicken broth, reduced-sodium

1/4 cup

Purchased pesto

1/4 cup

Barley, regular

1/4 tsp

Black pepper, ground

1 1/2 cups

Vegetable juice, reduced-sodium

1

Parmesean cheese