Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Top pork loin, boneless roast
1 tbsp
Garlic
3 cups
Rhubarb, fresh or frozen
1 tbsp
Rosemary, fresh leaves
1/4 cup
Dijon-style mustard
1/4 tsp
Pepper
1/2 tsp
Salt
1/3 cup
Sugar
1 tbsp
Cider vinegar
1/3 cup
Orange juice