INGREDIENTS
12 oz
Turkey or duck breast, smoked
1 oz
Arugula or baby spinach
1/4 cup
Cilantro, fresh
4
Oranges
1
Sweet pepper, red
1 tbsp
Dijon-style mustard
1/4 cup
Honey
3 tbsp
Lemon juice
1/4 tsp
Black pepper, ground
1/4 tsp
Salt
1/2 cup
Peanut oil or canola oil
1 tsp
Cumin, ground
1/4 cup
Orange juice