Farfalle with Creamy Chipotle Pesto, Black Beans and Corn

Black beans, Canned

Cilantro

Corn off the cob (about 3 ears) or frozen and thawed or can corn, Fresh

Garlic

Chipotle peppers in adobo sauce

Mayonnaise, Light

Farfalle pasta

Olive oil, Extra Virgin

Walnuts or pine nuts

Parmesan cheese plus