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Grilled Steak Bruschetta Salad

Better Homes & Gardens
  • minutes
  • Serves

INGREDIENTS

4 oz

Beef tenderloin steaks

4 cups

Arugula

1/4 cup

Sweet peppers, bottled roasted red

1/4 cup

Apricot preserves

1/4 cup

Dijon-style mustard blend, creamy

1/4 cup

Horseradish, prepared

2 tbsp

Lemon juice

12

Baguette-style french bread

1/4 cup

Blue cheese