INGREDIENTS
1
day old large loaf (14-16 ounces) french or sourdough bread* (cut into 1 inch cubes (about 10 cups))
12 oz
silken tofu
(1) 13.5-ounce can full fat coconut milk
2 tbsp
cornstarch
1/2 cup
granulated sugar
1 tbsp
pure vanilla extract
1 tsp
ground cinnamon
1/4 tsp
salt
1/2 cup
brown sugar
1/4 cup
all purpose flour
1 tsp
ground cinnamon
3 tbsp
vegan butter, cold