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Cake Batter Macarons

Sarah Fennel
  • minutes
  • Serves

INGREDIENTS

100 g

egg whites

100 g

granulated sugar

100 g

almond flour

100 g

powdered sugar

2

drops yellow and red food coloring (optional)

sprinkles, for topping

1/2 cup

butter, softened

2 cups

powdered sugar

1/2 cup

boxed cake batter

1 tbsp

cream cheese (optional)

1 tbsp

whole milk